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National Fish & Chip Day – Friday 2nd June 2017

National Fish & Chip Day is with us again so what better way to celebrate this iconic, tasty, nutritional and very satisfying meal created from sustainable and natural ingredients, than to get down your to your favourite fish and chip shop, restaurant or pub and indulge in a meal of good old traditional fish and

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Irish Freefrom Award 11.5.17

Irish Free From Awards, Dublin

Middletons win GOLD, SILVER and BRONZE Awards!!!! At the Irish Free From Awards in Dublin, Middleton Foods won GOLD for the GLUTEN FREE DOUBLE SMOKE GLAZE! SILVER for the GLUTEN FREE CHOCOLATE FUDGE BROWNIE and BRONZE for the GLUTEN FREE BREAD & PIZZA BASE MIX. A wonderfully successful evening for Middleton Foods where Antony Worrall

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Cost Sector Catering Awards 2017

The Cost Sector Catering Awards provide the highlight of the foodservice and catering calendar, an arena that offers the people who work in it the chance to be judged by their peers and come through to win industry-wide recognition as the best. Their prestigious annual awards ceremony offers a fantastic way to celebrate that success.

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Hot Cross buns

Gluten Free Hot Cross Buns

And now delicious Gluten Free Hot Cross Buns! The Old Fernvale Bakery, Brisbane, Australia have produced a recipe for gluten free hot cross buns using Middleton Foods gluten free Bread & Pizza mix. These buns have gone down in an a-bun-dance! The bakery is flat out baking these hot cross buns and have raised an

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Peter Hill Award for Outstanding Achievement 2017

National Fish and Chip Awards 2017

Middleton Foods are proud sponsors of the National Fish and Chip Awards the ‘Oscars’ of the fish frying industry which took place on Thursday 26th January 2017 at the Park Plaza Westminster Bridge London, celebrating 29 years of the Great British tradition of fish and chips, our nations favourite takeaway.  Middleton Foods are delighted that the overall winner

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MIDDLETON’S MAGICAL MONTH!

Staff at Middleton Foods did it again!  Another hugely successful campaign where staff generously donated many, many boxes of gifts and delicious treats for struggling families which were then delivered to The Haven in time to be distributed to these local families in crisis at Christmas time!  The kindness and compassion of our staff really made a difference and Middleton Foods

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Allergy Show – 5th & 6th November 2016

The team battered up a storm cooking up a rare treat of Gluten Free Fish & Chips at the Allergy Show for the demanding public who stood in long queues eagerly waiting to buy our amazing successful gluten free fish and chips. For most it was a real treat to be able to eat one

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EDUcatering winner 2016

EDUcatering Awards 2017

Congratulations to Philip Lockyer of St Pauls School, winner of the category Independent School Caterer of the Year sponsored by Middleton Food Products.  Philip received his award off Paul Stanley, Catering Manager, last night at the EDUcatering Awards dinner (17.10.16).  A fantastic achievement.  Well done to all the finalists and winners and a great night

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SLC awards

SLC Awards 2016

Congratulations to the winners of the first ever SLC Awards held at the BAFTA London and brilliantly hosted by Mark Durden-Smith.  Middleton Foods were very pleased to have sponsored the SLC Awards – well done to all the winners and the shortlisted finalists, a great achievement! SLC AWARDS 2016 Winners: Chef of the Year Peter Thompson – Ampersand

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Independent Takeaway Fish & Chip Shop of the Year Award – 2017

Details of the shortlisted businesses in the Independent Takeaway Fish and Chip Shop of the Year Award, as part of the 2017 National Fish & Chip Awards, have been announced and are now available at www.fishandchipawards.com. Click on the link to see the regional finalists shortlisted for the award.  Middletons provide delicious batters to over 50% of

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