Beautifully situated adjacent to Torquay’s marina, with spectacular views across the Bay, Pier Point has become a landmark destination for locals and visitors alike. In 2020, owners Lorraine and her team cemented their love of this stunning location by taking over the business, giving it a fresh new lease of life and starting an exciting new chapter.
“Our ethos is simple – when it comes to providing good, quality food, there can be no compromise,” says Lorraine Arnold, Owner. “That’s why we are committed to using only the best ingredients whilst still maintaining competitive prices. Community is so important to us so we want our customers to be confident that every time they dine with us, they are enjoying quality produce. As we always say, quality isn’t expensive, it’s priceless!”
Pier Point Bar & Restaurant offers relaxed, informal dining in a luxurious modern interior with postcard-perfect views of Torbay. Alongside the restaurant and bar, Pier Point Fish & Chips has a loyal local following thanks to its focus on freshly prepared, homemade dishes. The menu features locally sourced fish and chips such as cod, hake, haddock, as well as grilled fish including seabass, mackerel, prawns, mussels and more, depending on seasonality. Signature items include homemade fishcakes, halloumi fries, squid, and a hugely popular fish sarnie, while creative additions like vegan battered cauliflower bites with curry mayonnaise showcase the team’s creative talent and passion for high quality, inclusive food.
Pier Point worked with Jason to develop the ideal batter for their business, creating a light and crispy own-label blend. Alongside this, they offer a wide selection of Middleton Foods products – from their incredibly popular curry sauce and rich, flavourful gravy to a gluten-free batter that doesn’t compromise on taste. “We’ve never been tempted by another brand of batter because Middleton Foods have it just right,” Lorraine explains. “The curry sauce gets compliments all the time. Customers think it’s something really special, and it is a testament to the quality of the product.”
After visiting Middleton Foods’ factory, Lorraine was impressed by the level of care and innovation that goes into product development. She also credits Jason, for his exceptional support: “Jason goes above and beyond! He’s always on hand to help whenever we need him and that type of support is just so valuable.”
Award-winning and proud supporters of both Rowcroft Hospice and The Fishermen’s Mission, Pier Point embodies how quality ingredients, dedicated service, and a passion for excellence can create an unforgettable experience – where every customer is treated as a VIP.
