For more than 14 years, Brockley’s Rock has been a beloved staple in the heart of Brockley, offering its own refined take on the classic fish and chip experience. Owner Kyri Karoulla, who brings over 35 years of industry expertise, set out to create something both traditional and distinct – fish and chips that honoured heritage, while embracing modern expectations around sustainability, quality, and dietary inclusivity.
“We wanted traditional fish and chips, but done differently to how everyone knows it,” Kyri comments. From day one, presentation and sustainability were core to Brockley’s Rock’s philosophy. Biodegradable boxes and paper bags became part of their identity, ensuring the fish remained crisp, while also reflecting their commitment to recyclable and traceable materials. The Brockley community has embraced this approach wholeheartedly, offering unwavering support for which Kyri remains deeply grateful.
One of the biggest challenges in the early years was finding a gluten-free batter that could truly match the flavour and texture of traditional batter. “After extensive searching, we discovered Middleton Foods’ Premium Plus Gluten Free Batter, which was a real turning point for the business.” Says Kyri. The product’s exceptional quality allowed them to confidently introduce a fully gluten-free offering. With that success, they later expanded into a dedicated vegan menu, allowing them to cater seamlessly for both coeliac and vegan customers. “These additions have absolutely become a strong part of our identity and success.”
Beyond gluten-free and vegan solutions, Middleton Foods collaborated with Kyri and his team to develop a bespoke regular batter mix that is now central to Brockley’s Rock’s reputation. Working closely with Wayne Gambell from Middleton Foods, the process was highly collaborative – “It was refreshing to have a partner that listened,” says Kyri. “We went back and forth until we created a brilliant bespoke blend that was truly ours.” Visiting the Middleton Foods factory further deepened their appreciation for the craftsmanship involved. “The result is a signature batter that strikes the ideal balance: a golden, crisp coating that’s still light, keeping the fish perfectly steamed, succulent and intact”. It’s a batter that embodies Brockley’s Rock’s attention to detail and Middleton Foods’ passion for fish and chip excellence.
Kyri sums it up simply: “100%, we would absolutely recommend Middleton Foods. With this partnership, Brockley’s Rock hasn’t just elevated its product, they’ve helped make the shop truly legendary.”
