Strawberry Flapjack

Quick and fuss-free, these Strawberry Flapjacks combine Middleton’s Flapjack Mix with water and a layer of strawberry jam, baked until golden and chewy. Yields 43 snack-sized portions in under 40 minutes—ideal for batch baking in commercial kitchens.

  • Easy
  • 170 Deg
  • 43
  • 5 Mins
  • 30 Mins

About the recipe

These Strawberry Flapjacks layer buttery oat mix with a sweet strawberry jam center for a fruity, chewy treat. Made with Middleton’s Flapjack Mix, they’re easy to prepare in two simple presses and a 30-minute bake—perfect for cafés, schools, or snack counters looking to offer a colourful twist on a classic bake.

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INGREDIENTS
Ingredients
  • 1kg – Middleton Flapjack Mix
  • 120ml – Water
  • 170g – Strawberry jam
PRODUCTS IN THIS RECIPE
Middleton Flapjack Mix
Details

METHOD

Method

  • Add 500g flapjack mix, and 60ml water into a mixing bowl and mix for 20 – 30 seconds
  • Press firmly into a parchment lined 800g size baking tin.
  • Spread surface evenly with 170g of jam.
  • Make up another 500g – 60ml mix and press firmly over the jam layer.
  • Bake for 30 minutes at 170oC in the Turbofan


Chefs Tip:

Garnish with roasted desiccated coconut.

 

 

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Product Range

Fish & Chips and Fast Food

Foodservice

Butchers & Processors

Gluten Free

Group Links

Middleton Paper

Middleton Cash & Carry

The Batter Boys

Contact Details

Middleton Food Products Ltd,
655 Willenhall Road,
Willenhall,
West Midlands,
WV13 3LH

© 2025 Middleton Foods.  All Rights Reserved.

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